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Sous vide cooking bags

Valko's Vacuum Cooking Bags are the ideal solution for chefs and kitchen professionals who want to explore the potential of vacuum cooking at low temperature.

Made to withstand high temperatures, these bags ensure even and gentle cooking, preserving the juiciness, flavour and nutritional properties of food

Sous vide cooking bags

Valko's Vacuum Cooking Bags are the ideal solution for chefs and kitchen professionals who want to explore the potential of vacuum cooking at low temperature.

Made to withstand high temperatures, these bags ensure even and gentle cooking, preserving the juiciness, flavour and nutritional properties of food

Features of Valko's range of Vacuum Cooking Bags

High temperature resistance: ideal for vacuum cooking techniques at low temperatures, without the risk of deformation or leakage. .
Even cooking: they guarantee a homogeneous distribution of heat, for high quality gastronomic results .
Flavour and texture improvement: vacuum cooking enhances the natural flavours of foods and keeps their textures intact.

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